Popular mild, fresh chile in Mexico. Deep green with hint of purple and black, 4″-5″ tapered long by 2 1/2″-3″ wide. Always cooked or roasted and used for stuffed chile dishes such as rellenos, rajas or in mole and pipian sauces. Available year round.
Bell pepper-like flavor
Add to Salsa, or soups. Famous for Chile Relleno.
Choose smooth, unwrinkled skin. Darker Flavor means richer flavor.
25 lb, 20 lb, 10 lb, 5 lb, 1 1/9 Bu